Mr. Taki Sherpa

Mr. Taki Sherpa, aged 43, has been a dedicated part of Sora Adventure Treks & Expeditions since 2011, working as a junior trekking cook. With a passion for culinary arts, he ensures that trekkers enjoy fresh, flavorful, and nutritious meals in the remote Himalayan regions. His expertise in outdoor cooking allows him to prepare high-quality meals even in challenging trekking conditions, ensuring a satisfying dining experience for all adventurers.

Taki is recognized for his dedication, sincerity, and strong work ethic. He consistently maintains the authentic taste of Korean cuisine, adhering to rigorous hygiene standards to ensure food safety. His commitment to both quality and cleanliness plays a crucial role in elevating the trekking experience, offering clients not only delicious meals but also peace of mind during their journey.

As a trusted member of the Sora Adventure Treks team, Mr. Taki Sherpa’s culinary skills and reliability have earned him the respect of both his clients and colleagues. His devotion to preparing exceptional meals helps keep trekkers energized and ready to take on the adventure ahead, making every trekking experience in Nepal more enjoyable and memorable.